Cashier

What you'll be doing: Give every customer immediate and undivided attention. Follow through on all customer questions and requests. Surprise and delight the customers with consistent, delightful service. Assist supervisors in controlling customer flow and backed up lines; help to reduce waiting time for customers. Follow proper procedures for customer check out, handling of tenders, use of tares, sales of alcoholic beverages, and use of PLUs and UPCs. Follow all cash handling procedures; understand, meet and exceed regional cashier variance policy (CVP). Keep the customer service department clean, well-stocked, and organized, change tapes and ribbon as needed, sweep floors and maintain sweep logs. Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices. Follow established procedures to report errors in retail pricing or signage. Support global, regional, and store programs. Answer department telephone calls and pages quickly and with excellent phone etiquette.

What your background should be: Previous front end or customer service experience is preferred. Excellent communication skills and willingness to work as part of a team; ability to communicate effectively with customers. Ability to follow instructions and procedures. Ability to sell proactively. Ability to learn about natural and organic foods and products. Effective time management skills. Strong work ethic and integrity. Ability to visually examine products for quality and freshness.

Who is the client company: This company is a foods supermarket chain provides specialty in organic food.; If you are interested in this position, send your resume to apply@kochdavis.com