Assistant Banquet Manager

Where

Broomfield, CO

What you'll be doing

The Assistant Banquet Manager will lead the banquets department and ensure that functions at the hotel are properly set up and executed. The ideal candidate will be chargeable for maintaining a balance between floor supervision, administration, employee training/mentoring and hosting/communicating with groups. The Assistant Banquet Manager will maintain written and verbal communications with meeting planners, groups, Front Office, Catering, and Sales. In addition, the incumbent will coordinate meal and set up requests with appropriate departments. To, assure consistency in service through ongoing training, is also the job function for this post.

What your background should be

6 months supervisory experience

Required Schooling / Training

Bachelor's/Associate's degree

Who is the client company

Provides luxury accommodation with mountain beauty.

If you are interested in this position, send your resume to apply@kochdavis.com