Banquet Set Up Houseperson

What you'll be doing: The banquet house attendant is responsible for the set-up, tear down and maintenance of all meeting space. Maintain regular attendance in compliance with client companies standards, as required by scheduling which will vary according to the need of the hotel. Maintain high standard of personal appearance and grooming, which include wearing the proper uniform and name tag when working (per brand standards). Comply at all time with client companies standard and regulation to encourage safe and efficient hotel operation. Maintain a friendly and warm atmosphere at all time. Be familiar with hotel standard operating procedure. Interact with all guest and employee in a friendly and courteous manner. Ensure the correct and timely set up of all banquet event order function. Maintain the highest standard of cleanliness and sanitation throughout the banquet function space, pre-function space and storage area to include the carpet, wall, walk, window and heating or air conditioning unit, etc. Maintain the banquet storeroom in a neat and organized manner stocked with any and all appropriate supply necessary for meeting or food service function. Be familiar with fire exit and extinguisher location and follow all hotel safety rule. Breakdown after the completion of function and ensure that all equipment and supplies are stored properly.

What your background should be: Must be able to work long and flexible hours. Heavy work ability. Exerting up to 100 pounds of force occasionally or 50 pounds of force frequently or up to 20 pounds of force constantly to lift, carry, push, pull or otherwise move objects. Ability to stand during entire shift.

Who is the client company: This is one of the nation's leading independent hotel investment and management firms.; If you are interested in this position, send your resume to apply@kochdavis.com