Denver, CO

What you'll be doing

Receives drink orders from patrons or servers. Serves alcoholic beverages responsibly, requests identification, adheres to all unit and company alcohol service policies and procedures. Mixes and serves alcoholic and non-alcoholic drinks for patrons following standard recipes and using company standardized proportions; serves wine and bottled beer or draws draught beer. Enters drink orders into cash register, collects payment from patrons for drinks served and makes correct change. Completes daily bar sales report accurately maintains bar stock by ordering or requisitioning liquors, beverages, condiments and supplies. Cleans and stores bar equipment and bar stock. Performs opening, closing, and side work duties as assigned. Performs other duties as assigned.

What your background should be

Required Schooling / Training

Not specified

Who is the client company

This is a global food service and hospitality company.
If you are interested in this position, send your resume to