Route Planner
Where
- Providence, RI
What you'll be doing
- Responsible for executing process driven maintenance plans, seasonal delivery analysis and ensuring the upkeep of company service standards. Analyzing and maintain data accuracy for sales reporting structure, incentives and customer outlet information utilized for enterprise wide planning. FSOP (food service on premise) planning, creates geographic territories that establish resource requirements determines service areas and balances routes, etc. DLS (delivery level segmentation) update/review segmentation and right sizing current deliveries vs. standards. Outlet maintenance, maintain & update accurate customer data. Frequency review (seasonal) update/review and right sizing current deliveries vs. standards. Measure sales execution against planned.
What your background should be
- 1 year previous planning or analytical experience. Preferred level: 2 to 3 years. Minimum technical skills required: intermediate knowledge of Microsoft office suite, Excel. Preferred level: Six Sigma, APICS certification
Required Schooling / Training
- High school diploma or equivalent. Bachelor degree preferred.
Who is the client company
- This is an American multinational beverage corporation and manufacturer.
- If you are interested in this position, send your resume to apply@kochdavis.com
